Guild of Food Writer’s Awards, Highly Commended in ‘First Book ’ category (2021)
Recipes you’ll want to make over and over again from Britain’s Best Home Cook winner Pippa Middlehurst (aka @pippyeats).
Dumplings and Noodles explores the traditional cooking methods behind some of our best-loved Asian dishes. With over 70 recipes and techniques, step-by-step instructions, options for quick and easy substitutes and even the science behind dumplings and noodles, this book is an essential guide for modern home cooks.
Whether you fancy barbecue pork bao, chilli oil wontons, miso ramen, aromatic lamb biang biang or dan dan mian, this mouth-watering collection of super-fresh and versatile recipes is sure to satisfy every craving.
 
                           From the Publisher              
Helpful advice and hints, every step of the way
                                                     
 
  
Essential ingredients
                                                     
 
  
Useful equipment
                                                     
 
  
Basic dough recipes
                                                     
 
  
Step-by-step photographs
Delicious dumplings, bao, buns, jiaozi, gyoza and wontons
                                         
 
                                                                    
Noodles for breakfast, lunch and dinner
                                         
 
                                                                    
Check Out Pippa’s Bowls & Broths too!
                                         
 
                                         
Sides, Snacks and Sauces
 Publisher                                                                                        :                                                                                                    Quadrille Publishing Ltd       
 Publication date                                                                                        :                                                                                                    20 Aug. 2020       
 Edition                                                                                        :                                                                                                    1st       
 Language                                                                                        :                                                                                        English   
 Print length                                                                                        :                                                                                                    192 pages       
 ISBN-10                                                                                        :                                                                                                    1787135373       
 ISBN-13                                                                                        :                                                                                                    978-1787135376       
 Item weight                                                                                        :                                                                                        844 g   
 Dimensions                                                                                        :                                                                                                    19.56 x 2.54 x 25.53 cm       
       Best Sellers Rank:  43,235 in Books (See Top 100 in Books)    38 in Appetisers   39 in Pasta (Books)   68 in Soups & Stews      
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