From the brand
Organic Whey Protein
Are there any hidden ingredients or emulsifiers?
No, none at all. The unflavoured option really does only contain one ingredient, and our flavour blends do really only contain the small number of whole food organic ingredients in addition to the grass fed organic whey protein. No hidden nasties here 🙂
Are they tested for heavy metals?
We have had our Pure Unflavoured organic whey protein tested, and the results are significantly lower than recommended EU maximum levels.
Do your products contain any soya?
No, none at all 🙂
Is discontinued by manufacturer : No
Package Dimensions : 25.1 x 17.5 x 8.3 cm; 400 g
Manufacturer : The Organic Protein Company
ASIN : B00KCO5CHK
JUST ONE INGREDIENT: No chemicals, additives, ultra-processed foods (UPFs), sweeteners, flavourings, emulsifiers, thickeners, or any of that nonsense. Just pure organic whey protein from primarily grass fed cows grazing on open pastures in the UK and other European countries. Batch tested, with nutritional test certificates published for every batch, from an independent lab
UNDENATURED & BIOACTIVE: With naturally occurring Alpha Lactalbumin, Beta Lactoglobulin, Immunoglobulin G (IgG), and Lactoferrin. These useful bioactive proteins & antibodies are also found in human breast milk (except for B. Lactalbumin). With too much heat they’re denatured, so they can’t be utilised by our bodies. Good news: 3rd party testing shows 80% of our whey protein remains completely undenatured. Denatured whey protein is still valuable muscle food, just without the bioactive benefits.
CLEAN CREAMY TASTE: Gently filtered from fresh whey at a cutting-edge ceramic cold filtration facility without any chemicals or excessive heat. The result is a delightful clean creamy taste, free from weird flavours, odd aftertastes, and absolutely no grittiness at all. This almost a totally flavourless protein powder, if not for the irresistible creaminess.
PREMIUM VEGETARIAN PROTEIN: A natural vegetarian protein powder, packed with highly bioavailable naturally occurring essential & branched chain amino acids (BCAAs). Our bodies are unable to produce these vital building blocks of healthy muscle tissue, so dietary sources are needed. We use fresh liquid whey, a by-product from cheesemakers using friendly bacteria to lightly ferment the milk in order to separate the curds from the whey, therefore no animal rennet is needed.
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£24.00
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